Homemade Yogurt - एक राते दही
Homemade Yogurt - Yogurt Made Overnight - Ek Raate Dahi - (एक राते दही) Do you feel like making homemade yogurt today? Yogurt, called Dahi , दही, in Nepal, is considered one of the most country's important dairy products. It is consumed throughout the country in different forms. Making yogurt at home is simple and easy, and does not require any special skills. Most of the equipment needed to prepare it can be already found in your kitchen. I was born in a family where home-made yogurt was made almost everyday. We called the yogurt "ek raate dahi" - एक राते दही , which translates to "yogurt made overnight" or "one-night yogurt." Most Nepali households make a small amount of yogurt on a daily basis with just two ingredients: fresh milk and live and active yogurt cultures (usually from a previous batch). A warm place to rest for the culture to incubate and a "do not disturb sign" are also important. The delicious yogurt will be ready in...