All about Sikarni - ( Best yogurt, saffron, pistachio dessert)
Sikarni -(सिकर्नी) - Saffron-Pistachio Sikarni from Kathmandu, NEPAL This Icelandic style yogurt is inspired by the yogurt Siggi ate in Iceland, which is made with no artificial preservatives, thickeners, sweeteners, flavors or colors, and are made with milk from family farms. This reminded me a lot like dairy I grew up eating in Nepal. I am not kidding when I say we got fresh milk delivered every morning on our doorstop. Yogurt is a pretty versatile ingredient that can be enjoyed by itself, with granola , or incorporated into baked goods and also to make dressings , smoothies, and curries. In order to stick with the "Healthy Holiday" theme I made Sikarni, Nepali-style whipped yogurt with sugar, cardamom, and nuts. ...Brighten your day by sampling the most delicious sikarni of Nepal ...from my mother's kitchen ... Let's Celebrate Nepali culture this week by preparing the most loved yogurt desert of ...